Menu

NK Stockholm / 4th floor
Hamngatan 18-20 | 111 47 Stockholm
Monday–Friday 11:30–16:00

info@bobergsmatsal.se

At Bobergs Matsal, we manage and develop a heritage stretching over a hundred years. The dining room is culturally protected and has remained virtually unchanged since it opened in 1915. However, gastronomy has changed; Tommy Myllymäki and Pi Le offer a modern take on traditional French-Nordic cuisine in a restaurant where lunch can be a swift business lunch or a leisurely afternoon.

Location

NK Hamngatan 18-20, 4th Floor
111 47 Stockholm, Sweden

Contact

info@bobergsmatsal.se
+46 (0)8-762 81 61

Opening hours

Monday–Friday
11:30am–4pm*

*last order for food 2:30pm

Opening hours in December*:

From Friday December 6-December 23 we’re open until 6pm, monday-saturday

Sunday December 22 11.30am– 6pm

Closed from December 23-January 7

*last order for food 4pm

Four Hands Dinner

Don’t miss the opportunity to take part of a culinary experince out of the ordinary. Reserve now for the Four hands dinner on November 4, 2024, 6:30 pm at Boberg’s Matsal featuring chefs Pi Le, Tommy Myllymäki and Nicolas Lefèvre.

Reserve now

The Menu

Bobergs Matsal offers à la carte as well as a three-course fixed price lunch.

Explore our menus

Catering and events

Tommy Myllymäki and Pi Le have a history of creating  unforgettable experiences. Our experienced team specialises in tailoring events to your specific needs, whether it’s a sophisticated cocktail party, an elegant wedding, a corporate gathering, an off-site event or a memorable anniversary.

Explore our restaurant
Tartelette med hösthallon färskost och lakrit